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29th SESSION OF THE FAO REGIONAL
CONFERENCE FOR THE NEAR EAST
ADDRESS BY MSGR. RENATO
VOLANTE
Cairo, Egypt
1st - 5th March 2008
Mr. Chairman,
1. First of all I would like to thank you for the
opportunity to address myself to this 29th session of the FAO Regional
Conference for the Near East. By means of you, Mr. Minister, I wish also to
express my gratitude to the Government of the Arab Republic of Egypt for the
warm hospitality reserved to this meeting, which has been organized to consider
the situation of food and agriculture in this Region and to provide for specific
indications to cope with its arising needs.
The Holy See, as you all know, pays a particular attention to those
initiatives that are carried out at international level trying to solve
situations of hunger, food deficiencies, malnutrition, especially when in some
areas of the earth an increase of needs occur. For this reason the Holy See
offers the availability to reflect about the data considered by the Conference
from that ethical point of view which belongs to its nature and mission.
These data bear witness of the efforts so far deployed by the FAO and by the
Governments to help effectively increase crops production, safeguard natural
resources and implement agricultural politics, provide for effective and more
and more solving interventions on a long term basis. But the Agenda of this
meeting reminds us that food security is the outcome of a special commitment in
finding the most adequate engagement to carry out, with effectiveness and
coherence, programs that grant or improve the fundamental right of each
individual and community to be free from hunger. It is about an effort which is
directly involved in the respect of the dignity of the most vulnerable and
disadvantaged and for this reason it cannot leave us indifferent.
2. The culture in the Near East Region is characterized by a strong sense of
share which leads us to consider the need to intervene in those situations where
a large part of people is prevented from a full development. Indeed, we must
recognize the central position of the human being in the society and in the
decision making processes and we cannot forget that the rural development is
undoubtedly one of the methods to overcome these situations. But, just like the
FAO indicates, the agricultural activity and food production must be matched
with accurate choices, appropriate domestic and international politics and
operational guidelines that should be technically supported. To combine
traditional knowledge and practices with the innovative know-how as a result of
technical and scientific progress is no doubt a challenge for the Countries of
this Region. But it cannot either determine different situations or limit
anybody’s possibilities.
The engagement of this Conference to single out the instruments to grant the
rural development in the long-term, can give further momentum to such
objectives. This means to provide for a development in the sectors of
agriculture, fishery, forestry, and livestock aimed to grant income and
sustainable food availability. We cannot draw our attention to the long term
without mentioning the overall commitment of the international Community and in
particular of the FAO in obtaining the results already established by the World
Food Summit and confirmed by the Millennium Development Goals: to reduce
the number of hungry people by 2015.
The situation of food security in the Region is not without preoccupation
even in presence of a general dovelopment also on account of food availability
destined to people nutrition. Water shortage, besides conditioning the
agricultural production, involves the standards of living, with an evident
opposition between the real potentialities and the will to take those measures
that grant not only nutritional standard and food consumptions but, in a broad
sense, social conditions, people health, especially in those areas which are
naturally risking desertification,
This could mean to give better attention to the small farmers, often
neglected by the institutions and by the cooperation activities. In the same
way, some environmental conditions, human-induced factors and animal disease
compel nomadic populations to eradicate themselves from their habitat
thus forcing them to food production and livelihoods different from their
traditions.
Mr. Chairman,
3. That of the Holy See Delegation is an invitation to focus the results
obtained during this Conference in a perspective that involves the human being
as a whole, recalling those fundamental values of history, different cultures,
religious experiences and social life in the Near East Region. These aspects
easily express concepts of justice and solidarity to be put into practice in
politics, rules and actions to fight poverty in all its material and spiritual
dimensions. But it is also necessary not to relate poverty and food insecurity
to mere technical situations that, although important, could even limit
cooperation and assistance.
This is the wish I express to you, aware of the difficulties, but also
trusting in the capacities of all those living forces of the Region which are
daily engaged in their different functions and responsibilities.
Thank you.
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